Country Peach Tart

Country Peach Tart

Ingredients: 1 tablespoon flour 1/3 cup measurable sugar substitute (or eight packets) 1/3 cup skim milk 1/3-cup apricot preserves with artificial sweetener OR apricot spread-able fruit 4 cups sliced pitted, peeled fresh peaches (about four medium) or frozen peaches,...
Country Peach Tart

Oatmeal-Banana Muffins

Ingredients: 3 cups whole wheat flour 3/4 cup rolled oats 1 tablespoon baking powder 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 tablespoon sugar One egg 2 tablespoon olive oil 1-1/2 cups low fat milk One small banana, cubed 1/4 cup sunflower seeds,...
Country Peach Tart

Blintzes

Ingredients: Twelve low calorie crepes 1 cup creamed cottage cheese 2 tablespoons granulated sugar replacement 1 teaspoon vanilla extract 1/2 teaspoon lemon peel (grated) 2 tablespoon powdered sugar replacement Reserve low calorie crepes. Combine cottage cheese,...
Hot Cheese Bavarian

Hot Cheese Bavarian

Ingredients: 2 slices rye bread, toasted 2 teaspoons margarine 1/4 cup sauerkraut, well rinsed, drained 1/4 cup thinly sliced cabbage or rinsed, drained sauerkraut 1/2 medium tomato, sliced 4 ounces sliced reduced-fat mozzarella cheese Directions: Spread bread with...
Hot Cheese Bavarian

Blushing Eggs

About Make this for: Snack Category: Poultry This Recipe Makes: 4 Serving(s) Summary Similar to a deviled egg, these blushing eggs mash the yolks with cream cheese, tomato puree and mayonnaise. Serve on a bed of lettuce. What you’ll need 2 med hard boiled eggs1...