4 ounces chicken breast meat, cut into 1-inch cubes
One yellow onion, cut into 1-inch squares
One red bell pepper, cut into 1-inch squares
One green bell pepper, cut into 1-inch squares
Salt and Pepper to taste
Thread chicken, onion, and pepper pieces alternately on skewer.
Season with salt and pepper and grill until chicken is fully cooked.
Recipe makes one serving.
Nutrition information per serving: