Mini Rice Cake Tartlets

Mini Rice Cake Tartlets

Ingredients: Mini Rice Cakes 1/2 cup pineapple yogurt spread Assorted fruit, cut-up into small pieces Suggested fruits: •Mandarin orange segments •Blueberries •Pineapple tidbits •Strawberries •Bananas •Kiwifruit Directions: Spread...
Tomato and Basil Pasta

Tomato and Basil Pasta

4 medium tomatoes, diced (4 cups) 2 teaspoons dried basil 2 teaspoons chopped garlic 1 teaspoon salt (optional) ¼ teaspoon ground black pepper 6 ounces uncooked angel hair pasta Grated Parmesan cheese (optional) Mix the first five ingredients and let set at...
Potatoes and Beans

Potatoes and Beans

Ingredients: 8 ounces small, red new potatoes 8 ounces purple potatoes 8 ounces green beans, trimmed 3 tablespoons olive oil 3 tablespoons white wine vinegar 1 tablespoon snipped fresh rosemary or 1/2 teaspoon dried rosemary, crushed 1/4 teaspoon salt 1/4 teaspoon...
Winter Salad

Winter Salad

Ingredients: One envelope Italian salad dressing mix 1/4 cup water 1/4 cup vinegar 1/4 cup vegetable oil Three pears , cut into 3/4-inch cubes One package (8 ounces) mixed salad greens 1/2 cup dried cranberries 1/4 cup chopped toasted walnuts Directions: Place...
Tomato and Basil Pasta

Butter Chicken (Makhani Murgh)

About Make this for: Dinner Category: Poultry This Recipe Makes: 6 Serving(s) Instructions Step 1 In a medium bowl, add yogurt, paprika and chili powder for marinade and mix. Step 2 Add chicken and stir to coat. Cover the bowl with plastic wrap and refrigerate for 30...