Spicy Tomato Bouillon

Spicy Tomato Bouillon

Ingredients: 1-3/4 cups tomato juice One (10-3/4 ounce) can condensed beef broth 2 teaspoons lemon juice 1 teaspoon Worcestershire sauce 1 teaspoon prepared horseradish Directions: Combine all the ingredients in a medium saucepan. Simmer for approximately ten minutes....
Apple Dumplings

Apple Dumplings

Ingredients: One basic pie shell Four apples 1 tablespoon lemon juice 3 tablespoon granulated sugar replacement or granulated fructose 1/4 teaspoon cinnamon 4 teaspoons margarine One egg white (slightly beaten) Directions: Roll out pie dough and cut into four equal...
Lemon Cake Roll

Lemon Cake Roll

Cake: Five eggs, separated 2 tablespoons water 1 tablespoon vanilla 3/4 cup all-purpose flour 1 teaspoon baking powder 2 tablespoons grated lemon peel Six packets sweetener Filling: 1/8 teaspoon salt 3 tablespoons lemon juice Three egg yolks Four packets sweetener 1...
Maple Flavored Syrup

Maple Flavored Syrup

Ingredients: 1 cup apple juice 2-1/2 teaspoons cornstarch 1 tablespoon margarine or butter Six packets sweetener or 1-3/4 teaspoons measurable sweetener 1 teaspoon maple flavoring 1 teaspoon vanilla Directions: In a small saucepan, combine apple juice and cornstarch....
Maple Flavored Syrup

Cherry Turnovers

Ingredients: Eight frozen phyllo dough sheets, thawed 1/4 cup butter or margarine, melted 6 tablespoons no-sugar-added black cherry fruit spread 1-1/2 tablespoons cherry liqueur (optional) One egg 1 teaspoon cold water Preheat oven to 400-degrees. Lightly brush each...